3 Review(s)

Sindhi biryani’s origin is what you can guess from its name, Sindh . This biryani is loved for its spicy and zesty flavors. The sour curd, accurate blend of spices and the generous use of chilies is what this biryani is all about and makes it special. The marking difference of Sindhi biryani from other biryanis is that potatoes and plum are used in it alongside chicken or meat but preferably more with chicken while potato being the compulsory and main ingredients of this biryani.